A turnkey EPC approach for industrial poultry projects
Africa Poultry Equipment (APE) supports its clients throughout every stage of industrial poultry projects through a turnkey EPC approach (Engineering, Procurement, Construction).
Our objective is to secure your investment and ensure a reliable and sustainable start-up of your production unit.
Les 6 étapes de notre approche EPC
Un accompagnement complet de la conception à la mise en service
Needs and budget analysis
We analyze your production objectives, budget, target market and local constraints in order to define a solution tailored to your project.
Site assessment and feasibility study
Assessment of the project site:
- Available land area
- Access and logistics
- Water resources
- Available power supply
- Climate constraints
This step validates the technical and economic feasibility of the project.
Technical design and sizing
We carry out the complete technical design of the poultry unit:
- Selection of production type (layers or broilers)
- Building sizing and layout
- Equipment selection
- Automation level adapted to local conditions
Supply of buildings and equipment
APE ensures the supply of:
- Steel-structure poultry buildings
- Industrial poultry equipment
- Ventilation, feeding and drinking systems
All equipment is manufactured by carefully selected international industrial partners.
Installation and commissioning
Our technical teams support:
- Equipment installation
- System testing
- Commissioning of the poultry unit
This phase ensures a safe and compliant project start-up.
Training, after-sales service and support
After commissioning, APE provides:
- Training of local teams
- Technical follow-up
- After-sales service
- Long-term spare parts supply